4.5% AVB: Luscious mouthfeel, with aromas of earthy ripe pears leading to a palate of pear skin, backup up by refreshing ginger and lime peel characters.

4.6% AVB: A premium, 100% malt beer brewed with the first-press method, offering smooth and rich flavor.

4.4% AVB: A Kolsch-style ale with a deep gold color and a slightly hazy appearance. It has a subtle maltiness and a delicate hop character.

4.8% AVB: The nose is of medium-body with notes of barley sugar and aniseed, notes of cut grass and fennel, a hint of straw and a vegetal freshness. The palate is quite sweet and gentle.

4.6% AVB: Corona beer is an even-keeled cerveza brewed and bottled in Mexico. It's smooth balance between heavier and lighter beer makes it perfect for any sunny vacation.

4.8% ABV: Jack Daniels and Cola

4% AVB: Made with natural ginger, this well-natured little sidekick is perfect for kicking back or spicing it up.

4.2% AVB: Packed with real passionfruit, this gose is subtly salty, bright with fruit aromas and refreshingly tart - like a smashing fruit punch!

Mornington Free XPA is a non-alcoholic fruit bomb featuring passionfruit, mango and pineapple notes. Brewed with a unique recipe to ferment to less than 0.5% ABV, this full-flavoured beer pours light golden with full taste and balanced bitterness but without the booze.

Guinness 0.0 boasts the same beautifully smooth taste, perfectly balanced flavour, and unique dark colour of Guinness, just without the alcohol.

A premix Jack Daniel's & Cola, clocking in at 4.8% ABV, perfectly balances the smoky notes of Old No. 7 with classic, sweet cola.

Australian-made, mid-strength (3.5% ABV) craft beer brewed with 100% white sorghum instead of wheat or barley.

Brewed by the independent, Byron Bay-born brewery, this 5.2% ABV beer features a juicy, tropical fruit flavor profile using locally sourced Galaxy, Eclipse, and Vic Secret hops.

Double-cask-matured, popular Speyside single malt Scotch. ABV 40%

A fiery, 5-year-old single malt Islay Scotch whisky known for its intense, raw, and smoky character. ABV 47.4%

Kentucky Bourbon Whisky features prominent notes of caramel, vanilla, light oak, and baking spices with a sweet corn backbone. ABV: 40%.

Aged for at least nine years in a mix of American oak ex-bourbon casks and European oak Oloroso sherry butts, Bowmore 9 is an Islay single malt Scotch whisky bottled at 40% ABV.

Aged in American oak ex-Bourbon casks and European oak Oloroso sherry casks, Bowmore 15 is a single malt Scotch whisky bottled at 43% ABV.

A bold, modern spirit produced using steel barrel technology, with notes of vanilla, spice, and caramel, and a mellow finish. 37% ABV.

A highland single malt Scotch whisky bottled at 46.3% ABV, featuring natural color and non-chill filtration.

Australia's own sizzling & sweet hot cinnamon whisky liqueur, made with Bond 7 whisky. ABV: 33%.

A blended Scotch Whisky combines over 30 grain and malt whiskies, featuring prominent single malts from Glenkinchie and Linkwood. ABV: 40%.

Drambuie is a golden-coloured, 40% ABV (80-proof) whisky liqueur made from a blend of aged Scotch whiskies, Scottish heather honey, herbs, and spices.

Aged for 18 years in a combination of Oloroso sherry and American bourbon casks, then married together in small batches (no more than 150 casks) for an extra three months. ABV: 43%.

Known as a smooth, easy-drinking daily dram, reportedly enjoyed regularly by Masataka Taketsuru, the founding father of Japanese whisky. ABV: 39%

An iconic Tennessee whiskey crafted in Lynchburg, Tennessee, and officially registered as America's oldest recognized distillery in 1866. ABV: 40-45%.

Jameson Irish Whiskey is the world's best-selling Irish whiskey, known for its signature smoothness achieved through triple distillation. ABV: 40%.

A 12-year-old blended Scotch whisky bottled at 40% ABV (80 proof), featuring a rich profile of sweet fruit, vanilla, and dark spice wrapped in signature peat smoke.

The world's best-selling blended Scotch whisky, known for its bold, spicy flavor profile and its signature long, lingering, smoky finish. ABV: 40%.

A single malt Scotch whisky from the Isle of Jura Distillery in Scotland, it is matured first in American white oak ex-bourbon barrels, then finished in hand-selected red wine casks. ABV: 40%.

A benchmark single malt Islay Scotch whisky known for its intense peat smoke, maritime brine, and rich, smooth finish. ABV: 43%.

A popular single malt Scotch whisky from Scotland's Speyside region, known for its smooth, sweet, and balanced flavor profile. ABV: 55%.

A famous small-batch Kentucky bourbon uses red winter wheat instead of rye, combined with corn and malted barley, providing a smooth, approachable flavor without a harsh bite. ABV: 45%.

A classic West Highland single malt Scotch whisky finishes medium-long, dry, and warming with lingering salt and subtle smoke. Bottled at 43% ABV.

Scapa The Orcadian is a smooth, unpeated single malt Scotch whisky with a creamy and soft texture, flavors of ripe pear, baked apple, honeyed toffee, and warm oak spice. ABV: 40%.

Thick and sweet with bold peanut butter, caramel corn, vanilla frosting, and light whiskey spice from Kentucky. ABV: 35%.

Featuring notes of bready malt, lemon peel, and chocolate, initially aged in ex-bourbon and ex-sherry casks and finished in prized, open-grained Mizunara oak, bottled at 43% ABV.

100% single-source unmalted rye from a single farm in the Murray Mallee region of South Australia. ABV: 42.5%.

A sweet and smooth whiskey-based liqueur, featuring prominent notes of peach, vanilla, citrus, and subtle spices balanced against a light whiskey backbone. ABV: 35%

A light, smooth blended Japanese whisky, with subtly sweet and spicy notes with hints of vanilla oak, white pepper, and ginger. ABV: 43%.

A rugged, coastal single malt Scotch whisky distilled on the shores of the Isle of Skye with a robust 45.8% ABV. Sea salt and peaty smoke on the nose, transitioning to dried-fruit sweetness, rich malt, and an intense, peppery chili finish.

A single malt Scotch whisky from the Speyside region of Scotland, known for maturing its entire range exclusively in Oloroso sherry oak casks sourced from Spain. Offers deeper dried fruit and malt complexity. ABV: 46%.

Matured predominantly in toasted and charred Australian apera casks, ex-bourbon and 36-month air-dried ex-rye casks, this whisky reveals fresh herbs, shortbread biscuits, raisins, toffee, and dark chocolate on the nose with a luscious palate of sticky date pudding, amaretto, and espresso. ABV: 46%.

A famous brand of Kentucky straight bourbon and rye whiskey, known for a high-rye mash bill, rich vanilla, and caramel notes. ABV: 50.5%.

A smooth Kentucky straight bourbon whiskey with notes of rich dried fruit, mint, orange, cocoa, vanilla, and spice. ABV: 45.2%.